Pour coffee into a travel cup or mug....it needs a good lid since it will be in the fridge overnight.
While the coffee is still hot, add your cream and flavorings. If you wait until the morning when it is cold, it won't mix up as well. I use plain Wal-mart dry creamer and may or may not use sweet stuff every time. Put the cup in the fridge........where it won't get knocked over.
In the morning, just add ice and stir. It works for me!
While the coffee is still hot, add your cream and flavorings. If you wait until the morning when it is cold, it won't mix up as well. I use plain Wal-mart dry creamer and may or may not use sweet stuff every time. Put the cup in the fridge........where it won't get knocked over.
In the morning, just add ice and stir. It works for me!
Comments
Hope all is well in you portion of the world. Love you!
~Kristi
Grandma, you GOTTA try it!
Kristi, NO coffee?????